Country of Origin: India
PCS / Weight: 1 PKT / 500G (+/-)
Red onions are cultivars of the onion (Allium cepa) with purplish-red skin and white flesh tinged with red. They are commonly used in cooking to boost the flavour of the meals. 1/3 cup serving of diced red onions has roughly 35 calories, including them in your diet may help to cut down your salt intake. Onions bulk up your food for virtually no calories, making a low-cal meal more filling.